At the foot of Mount Etna — Europe's largest and most active volcano — thousands of tomatoes lie split open under the Sicilian sun, drying in neat rows that stretch toward the horizon. In the background, Etna quietly vents a plume of ash and steam, a reminder that this fertile farmland sits in the shadow of a volcano that has erupted more than 190 times in the past 10,000 … [Read more...] about Under an Active Volcano: The Ancient Art of Sun-Drying Tomatoes at Mount Etna